What I did without a computer...

So I have been gone for a long time now. I was taking a mini vacation from flower making and blogging.  As I was on hiatus my computer decided to crash, my oven broke (right before a big dinner party), I got into a fender bender, my husband spilled soda on my phone, and then I received my computer from the repair center and it crashed for good.  Everything is starting to get back into place and with it being a new year I'm making a change . I will try to blog more and I already started changing my eating habits.  After I had my daughter I lost all my baby weight within 9 months, then I started eating all the bad stuff again. I went from eating 2 boiled eggs or oatmeal to eating a stack of pancakes or biscuits and gravy. So back to my eating healthy. I know this is supposed to be a craft blog, but when my computer crashed I lost all of my photos from tutorials :(  So for now I will share what we ate for lunch today :)

Pizza Pockets

Flat Wrap Pizza

My daughter stealing my pineapple!!!

  Now my husband and kids don't really like the meals that I eat for myself. I still make their food very healthy. Like whole wheat pancakes while I eat and egg omelet or special K red berries. For lunch they had Pizza Pockets and this is how I made them:

Pizza Pockets

1 can crescent rolls
Jar of Pizza sauce
Pepperoni or what ever filling you would like
Shredded Mozzerlla cheese.
Olive Oil and Italian Seasoning (optional)

I just opened up each piece of crescent rolls. Placed a very small amount of pizza sauce in the middle. Add filling and fold cover, use a fork to seal the edges. Brush a little olive oil on top and sprinkle with italian seasoning. Bake until brown, about 13 minutes.


Now for my lunch I had a flat wrap pizza. Which is very easy to make and very yumming, Also it is very healthy and low calorie.  Now I didn't have any low fat cheese or anything, but that couldn't hurt. ;) I got my Flat wrap from Costco. It is 100 calories and 100% Whole Wheat. Also has FLAX inside. Great for making wraps and well pizzas :)

I just layered a wrap with a very small amount of pizza sauce. (i'm not a big fan of pizza sauce, I like just enough) Then I added all my toppings. For this pizza I added a few pepperoni, a handful of frozen fajita veggies, pineapple chunks cut in half, canadian bacon, and mozzerella cheese. I also sprinkled it with italian seasoning. I baked it for 10 minutes of 350 and then broiled it for a couple minutes.

I hope you try these recipes or feel free to tell me some of your recipes. I would love to hear from you all.